The culinary world is one of constant evolution and high expectations. As chefs advance in their careers, many find themselves transitioning from purely culinary roles into leadership positions. This leap from the kitchen to the boardroom can be daunting, while culinary prowess is essential, transitioning into a leadership role requires an entirely different set of […]
Chefxpertise: Your À la Carte Strategic Chef PartnerA Fractional Corporate Chef Solution for Multi-Unit Restaurants